» Litchfield Distillery cocktails, Stewart’s Spirits wines, beer from Two Roads Brewing & Raus Coffee bar
» Seasonal salads and artisanal breads
» Asian delicacies from Mama Hu’s and Nit Noi Provisions
» Entrees including premium beef shanks, chicken & fish, from Ox Hollow Farm and Ideal Fish
» Side dishes including Bongo & Capacci ravioli, corn, squash and potatoes prepared by Carrot Top Kitchens and Walter Stewart’s Market
» Selection of desserts from Michele’s Pies, Emalyn Sweets, Mama Hu’s and The Stylish Spoon